The flavour is right, the grind is right and the moisture level is right, making for a pretty decent snuff, whether one refers to the flavour as Absinthe, Ouzo, Pernod, Ricard or anything else of that ilk! The snuff is yellow-brown and has a relatively fine grind, rendered easy on the nose by the level of moisture. The scent hits you as soon as you open the tin and lingers nicely in the nose long after taking a pinch. Mmmm... think I'll have another pinch!